Lavendar Dandelion Martini

Elevate your cocktail experience with the Lavender Dandelion Martini, a sophisticated and aromatic twist on the classic martini. Enjoy the Lavender Dandelion Martini as a refined aperitif, savoring the harmonious blend of floral, sweet, and herbal flavors. Cheers!

Ingredients

  • 3 oz. Ackerman Dandelion Wine
  • 3 oz. Dry vermouth
  • 1/2 oz. Lavender syrup
  • 1/2 oz. Lemon juice
  • Lavender sprig or lemon twist for garnish

Directions

  1. Fill a mixing glass or martini shaker with ice.

  2. Pour Ackerman Dandelion Wine, dry vermouth, lavender syrup and lemon juice.

  3. Stir gently to chill and combine the ingredients.

  4. Strain the mixture into a chilled martini glass.

  5. Garnish with a sprig of lavender or a lemon twist for an elegant touch.