Grape Wine
Edelweiss
Our newest offering of our Estate grown Edelweiss is better than ever. On the nose, complex notes of fresh cut grass, white pepper, eucalyptus, melon, and magnolia flowers lead a rich, fruit-forward palate with hints of citrus and pineapple.
Product Details
Optimal Serving Temperature
45°F - 50°F
Cultivars
100% Edelweiss
Vineyard
Estate Grown
Alcohol
11.1%
Residual Sugar
8%
Oak
No
Malolactic Fermentation
No
Pairings
Meals
Lighter chicken dishes, Salads, Seafood, Charcuterie platters
Cheese
The bright flavors found in Edelweiss would pair nicely with so many different cheeses. We suggest apline cheese such as Gruyere , creamy Brie or mild Cheddar.
Awards
2019
Silver - Florida State Fair
Silver - Finger Lakes International
Silver - INDY International Wine Competition
Gold - Mid American Wine Competition
2017
Silver - Mid-American Wine Competition
Bronze - Mid-American Wine Competition- Food Pairing: Sautéed Shrimp
Bronze - Iowa State Fair Commercial Wine Competition
2016
Silver - Florida State Fair
Bronze - Finger lakes International Wine Competition
2015
Gold - Finger Lakes International Wine Competition
2014
Silver - Tasrter’s Guild
Bronze - IA State Fair
2012
Silver - LA County Fair
Silver - Mid-American Wine Competition
Silver - Iowa State Fair
